| by
Teresa Murray
Consumer Watchdog

With the massive winter storm that's expected to hit the East Coast this weekend, here are some tips to help consumers protect themselves during and after a disaster, including how to spot possible opportunists, bad deals and con-artists.

When the power goes out, the food in your refrigerator and freezer can get up to temperatures that make it no longer safe to eat.

Though reducing isolation periods saves airlines money, it is the most irresponsible choice that could lead to more employees and customers getting sick.

Of the 23 deaths reported in connection with products recalled in 2021, 19 actually occurred in previous years. It can take months or years for the public to be warned about dangerous products because federal laws favor corporations, not consumers.

 | by
Teresa Murray
Consumer Watchdog

You may be setting aside those cloth or surgical masks and shopping for some N95 masks or KN95s that are supposed to be widely available. But . . . there unfortunately are lots of counterfeit products out there too.
 

 | by
Danielle Melgar
Food & Agriculture Advocate

Many of us use this time of year to reflect on what we want to do differently in the year ahead. One resolution that could really help the planet? Reducing your foodprint.

The national chain prides itself on being a green grocer, but in reality, their promises fall short. Here are 10 steps that Whole Foods should take – many of which have already been taken by other retailers – to be more sustainable and ultimately be an industry leader once again.

 | by
Mike Litt
Director, Consumer Campaign

Even with the knowledge I’ve gained working as a consumer advocate for several years, getting my finances in order has been a work in progress. 

 | by
Mike Litt
Director, Consumer Campaign

Until recently, I did not have estate and end-of-life planning in mind, but it was the natural next step in my quest to be a responsible adult, with a nudge from the existential threat of the COVID-19 pandemic.